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Bacon wrapped stuffed Pork chops
Bacon wrapped stuffed Pork chops

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We hope you got benefit from reading it, now let’s go back to bacon wrapped stuffed pork chops recipe. To make bacon wrapped stuffed pork chops you need 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Bacon wrapped stuffed Pork chops:
  1. Take 1/2 can Honey Mustard Dressing
  2. Get 2 piece Boneless Pork Chops
  3. Get 1/2 packages Bacon
  4. Get 1 cup Chopped mushrooms
  5. Provide 1/2 cup chopped onions
  6. Take 1/2 cup Roasted Red Bell pepper
  7. You need 1/2 cup Blue Cheese
Steps to make Bacon wrapped stuffed Pork chops:
  1. Marinate Pork chops in the gallon size Ziploc bag adding Honey Mustard
  2. Chop up Onion,Roasted red bell,Mushrooms, Add to frying pan with Butter. Once Golden brown drain Excess Butter, mix with Blue cheese in a bowl and Refrigerate till later
  3. Take your Marinated Pork chops and cut a pocket into the chop almost like (Butterflying)
  4. Stuff Pork Chop with mix to the brim
  5. Roll stuffed Pork Chop in Strips of bacon tightly securing toothpick if you need to
  6. Should look like this… preheat Grill to Medium Heat. Oiling Grill Grate
  7. Cook for 25 mins till bacon is completely crispy.. make sure pork is completely cooked through
  9. Let chops rest 2-5 mins and Enjoy

Wrap each pork chop with two slices of bacon. Toss diced apples and potatoes with olive oil, salt, and pepper. Place on the bottom of a casserole dish. Place the pork chops on top of the apples and potatoes. Fill pork chops with the stuffing.

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