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Before you jump to Hot Fudge Sauce recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Many of us believe that comfort foods are terrible for us and that we have to avoid them. Often, if your comfort food is candy or some other junk food, this is true. Otherwise, comfort foods may be really healthy and good for you. There are a number of foods that, when you consume them, may improve your mood. If you seem to be a little bit down and you need an emotional pick me up, try some of these.
Eggs, believe it or not, are terrific for helping you battle depression. Just be sure that you do not throw away the yolk. The yolk is the part of the egg that is the most important in terms of helping raise your mood. Eggs, the egg yolk particularly, are stuffed full of B vitamins. The B vitamin family can be great for boosting your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and feel a lot better!
See, you don’t need to eat all that junk food when you wish to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to hot fudge sauce recipe. To make hot fudge sauce you only need 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot Fudge Sauce:
- Take 1 can sweetened condensed milk
- Get 1 stick butter
- Use 1 tsp vanilla
- Use 1 cup milk or semi sweet chocolate chips
Steps to make Hot Fudge Sauce:
- Mix all ingredients together in saucepan over low heat, until melted and well blended.
- Store remaining Hot Fudge in jar with a lid, or well sealed container.
- You can keep this in your fridge for many days. Simply warm when ready to use.
Add the chocolate and whisk until melted. Remove pan from the heat and whisk in cocoa powder. Reduce heat and cook at a. The sauce can be reheated in a double-boiler or microwave, as needed. Hot fudge is, of course, delicious served as an ice cream topping, but also consider using it as a dip for fruit, cake pieces, and chunks of cookies.
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