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Crock Pot Chili (easy)
Crock Pot Chili (easy)

Before you jump to Crock Pot Chili (easy) recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us have been trained to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be very nutritious and good for us to consume. Some foods actually do improve your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are great for eating if you are wanting to beat back depression. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain function a lot better. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let’s go back to crock pot chili (easy) recipe. To make crock pot chili (easy) you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Crock Pot Chili (easy):
  1. Get 2 lb Ground Beef
  2. Prepare 1 Red Bell Pepper
  3. Prepare 1 Green Bell Pepper
  4. Get 1 Yellow Bell Pepper
  5. Provide 2 tbsp Minced Garlic
  6. Get 1 Yellow Onion
  7. Prepare 2 can Kidney or Chili Beans
  8. Take 2 can Stewed Chopped Tomatoes
  9. You need 1 packages any Chili Seasoning for 2lbs meat
Instructions to make Crock Pot Chili (easy):
  1. Brown ground beef and drain, add to the crock pot.
  2. Add beans and tomatoes to crock pot on top of ground beef.
  3. Chop peppers and onion into smaller diced pieces and add with garlic to crock pot.
  4. Sprinkle chili seasoning into crock pot. Give it a couple of stirs…do not mix well.
  5. Top crock pot with lid and set on low for 6-8 hours or 3-4 on high. Low is recommended.

Red wine adds body to this traditional chili, which features classic ingredients like green bell pepper, onion, stewed tomatoes, cumin, and chili powder. These useful spices can be used to cook so many different meals! My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). Mix all ingredients in Crock Pot.

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