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Before you jump to Easy roast beef recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to easy roast beef recipe. To make easy roast beef you only need 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Easy roast beef:
- Get 2 1/2-3 lb roast beef
- Provide 2 peeled chopped potatoes
- Use 4 peeled a chopped carrots
- Take 2 sticks chopped celery
- Prepare 1 stick butter
- Provide 2 packages dry onion soup mix
Instructions to make Easy roast beef:
- Place roast in center of crockpot
- Prepare your vegetables and place on the sides of the roast.
- Spread dry onion soup mix over the top of everything.
- And place stick of butter on top of the meat.
- Cook on high for 4-6 hours. Or low 8-12 hours.
- If you want to make gravy out of the juice: remove meat and vegetables. Mix 1/2 cup water and 1/4 Cup corn starch or 1 cup water and 1/2 Cup flour. Boil juice and whisk in water mixture of your choice until it thickens. Remove from heat as soon as it’s thick enough.
Rub beef with a mix of salt, pepper and a little seeded mustard before roasting. While cooking, baste beef with this easy mix - combine a splash of olive oil, the grated rind and juice of an orange, a small dollop of mustard and a good drizzle of honey. Peppercorn and garlic Classic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough. Photography Credit: Elise Bauer My mother knows a thing or two about cooking beef.
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