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Blue Cheese Sauce Chicken
Blue Cheese Sauce Chicken

Before you jump to Blue Cheese Sauce Chicken recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Certainly Effect Your Health.

Many people do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the varied foods that you will get at all of those take out places. You will recognize that the nutrition in these types of is non existent and the unwanted side effects can be really bad. This is why we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.

Now when it comes to the main food items that you’ll have for dinner, you might want to be certain that you’re eating a good amount of fish, particularly salmon, and lean protein. The fantastic thing about salmon is that as well as other nutrients additionally it is loaded with Omega-3. Now when you elect to have a steak for dinner one thing you should remember is that 3 ounces will provide you with all the protein you’ll need for the day. You should also trim off any extra fat that you find on the specific meats that you plan to eat.

If you determine that your health is important to you, you need to take these tips to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to blue cheese sauce chicken recipe. To cook blue cheese sauce chicken you only need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Blue Cheese Sauce Chicken:
  1. Prepare 1/2 cup heavy cream
  2. Take 5 oz dorblu cheese (or any blue cheese)
  3. Prepare 1 chicken breast
  4. Take 1-2 cups common mushrooms (champignon mushrooms)
  5. Take 4-5 oz asparagus
Steps to make Blue Cheese Sauce Chicken:
  1. Preheat the oven to 392°F
  2. Place the cream on a burner over medium heat and add small pieces of cheese (2-3 oz). Stir constantly to let the cheese dissolve (do not bring to boil)
  3. Meanwhile slice the chicken with long, even strokes into slices about 1/4-inch thick
  4. Chop mushrooms
  5. Place chicken, mushroom and asparagus into a baking dish and pour the cheese the cheese sauce on top. Place on top small pieces of the left cheese
  6. Bake for 30-35 minutes until ready

The blue cheese was really strong. Maybe we used a lower quality blue cheese. We did not make the sauce, but maybe that would of made the chicken The Chicken was very juicy and the blue cheese stuffing was delicious. I could have done without the buffalo sauce. or would preferred stuffed in the. Cordon bleu sliders with blue cheese sauce.

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