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Smokey Taters w/ Cheese Sauce
Smokey Taters w/ Cheese Sauce

Before you jump to Smokey Taters w/ Cheese Sauce recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been taught to think that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. There are several foods that, when you eat them, may boost your mood. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Make some trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to boost your mood. This is because these foods are high in magnesium, which helps to boost your production of serotonin. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling day in and day out. The more of it in your brain, the happier you’ll feel. Nuts, along with improving your mood, can be a super protein source.

As you can see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to smokey taters w/ cheese sauce recipe. To cook smokey taters w/ cheese sauce you need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Smokey Taters w/ Cheese Sauce:
  1. Provide 2 large Idaho potatoes
  2. Prepare 7 oz chipotle salsa
  3. Prepare 2 C milk
  4. Use 4 T butter
  5. Prepare 4 T flour
  6. Get 2 t smoked paprika
  7. Provide 8 oz cheddar cheese; shredded
  8. Get 1 large pinch kosher salt & black pepper
Steps to make Smokey Taters w/ Cheese Sauce:
  1. Slowly heat butter in a saucepot. When it starts to slowly bubble, add flour 1 T at a time while whisking. Cook 1 minute while stirring.
  2. Add milk slowly while whisking vigorously to avoid clumps. Continue to whisk and simmer 3-5 minutes until mixture slightly thickens.
  3. Slowly whisk in cheese a little at a time. Add chipptle, paprika, salt, and pepper. Cook 3 minutes while whisking.
  4. Slice potatoes very thin using a mandolin. Butter a medium sized casserole dish and lay potatoes around and pile atop each other. Pour cheese sauce atop potatoes.
  5. Bake at 400º covered, for 25 minutes. Uncover and cook an additional 25 minutes or until cheese sauce is bubbly and potatoes are cooked throughout.
  6. Variations; Chihuahua cheese, chili powder, mozzarella, oaxaca cheese, queso fresco, goat cheese, cotija, salsa, cilantro, corn, sour cream, yellow onion, shallot, garlic, coriander, lime, orange, parsley, sage, thyme, oregano, zucchini, sofrito, beer, tequila, bourbon, rum, cinnamon, nutmeg, clove, celery, pumpkin, carrots, adobo, jalapeños, paprika, chives, cayenne, scallions, heavy cream, bell pepper, cumin, garlic, honey, oregano, sherry, sweet potato, butternut squash, acorn squash,
  7. Cont'd; brown sugar, apple cider vinegar, mayonnaise, crema, creme fraiche, white wine vinegar, rice vinegar, champagne vinegar

Chickie And Petes Cheese Sauce Recipe. This easy Broccoli Cheese Casserole recipe is creamy, savory and all kinds of delicious! All Reviews for Tater Tots® with Gochujang Cheese Sauce. Smokin' Taters! is an album by Kentucky-based cowpunk band Nine Pound Hammer. Trouser Press wrote that the album "smokes out of the speakers with redoubled purpose and fluid, road-tested rockabilly punk.".

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