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Spicy Creamy Parmesan Cheese Sauce
Spicy Creamy Parmesan Cheese Sauce

Before you jump to Spicy Creamy Parmesan Cheese Sauce recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us believe that comfort foods are terrible for us and that we have to avoid them. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. There are several foods that basically can boost your moods when you consume them. When you feel a little down and are needing an emotional pick-me-up, try some of these.

Eggs, you may be surprised to discover, are wonderful at fighting depression. Just make sure that you do not toss the egg yolk. The yolk is the most crucial part of the egg in terms of helping elevate your mood. Eggs, especially the egg yolks, are rich in B vitamins. These B vitamins are great for helping to raise your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat a few eggs to cheer up!

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to spicy creamy parmesan cheese sauce recipe. To make spicy creamy parmesan cheese sauce you only need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Spicy Creamy Parmesan Cheese Sauce:
  1. Take 1 1/2 tbsp Butter
  2. Take 2 tbsp Flour
  3. Provide 1 cup 1% low-fat milk
  4. Get 1/2 cup freshly shredded Parmesan cheese
  5. You need 1/4 tsp Salt
  6. Prepare 1/4 tsp Pepper
  7. Take 1 pinch of Paprika
  8. Take 1 tbsp Hot Sauce
Steps to make Spicy Creamy Parmesan Cheese Sauce:
  1. Melt 1 1/2 Tbsp. butter in a medium skillet over medium-high heat. Sprinkle 2 Tbsp. flour into melted butter, whisking constantly. Cook, whisking constantly, 30 seconds to 1 minute or until mixture is golden and lumpy.
  2. Gradually whisk in 1 cup 1% low-fat milk, and bring to a boil. Cook, whisking constantly, 1 to 2 minutes, or until thickened.
  3. Add 1/2 cup freshly shredded Parmesan cheese, 1/4 tsp. each salt and pepper, and a pinch of paprika, whisking until smooth. Remove from heat, and use immediately.
  4. Whisk in 1 tsp. hot sauce.

Delicious boneless chicken breasts are browned in the skillet then served with a wonderful and really easy cream cheese and Parmesan cheese sauce. Chicken breasts cooked in a creamy garlic parmesan cream sauce. This quick and flavorful one Garlic and parmesan are a match made in heaven. I love the smell and flavor The next step is adding the cream, Italian seasoning, and parmesan cheese. It is a versatile sauce and can be used to make pizza, pasta.

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