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Before you jump to Hot Sweet chili sauce recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Most of us think that comfort foods are bad for us and that we should avoid them. Sometimes, if your comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods could be really healthy and good for you. Several foods really do raise your mood when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.
It’s not hard to overcome your bad mood when you are eating grains. Barley, millet, quinoa, etc are terrific at helping you feel better. They help you feel full also which can actually help to better your mood. Feeling famished can be awful! These grains can help your mood elevate since it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn takes your mood to a happier place.
So you see, you don’t need to eat all that junk food when you wish to feel better! Try a few of these suggestions instead.
We hope you got insight from reading it, now let’s go back to hot sweet chili sauce recipe. To cook hot sweet chili sauce you only need 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Hot Sweet chili sauce:
- Get pepper sauce base
- You need 1 1/2 cup chopped Thai birdseye pepper
- You need 3/4 cup sugar
- Use 6 oz pineapple juice
- Take 2 1/2 tbsp minced garlic
- Provide 1/4 tsp salt
- Get 1/4 cup lemon juice, from concentrate
- Provide 1/2 cup rice vinegar
- Use 1/4 cup water
- Use thickener
- Provide 1/4 cup water
- Take 1 tbsp cornstarch
- You need container
- Take 1 cup glass container with an airtight lid
Steps to make Hot Sweet chili sauce:
- Ok these peppers are extreme keep out of reach of children, and pets!!! wear gloves!!! This is extremely important!! Do not allow to come in contact with nose, eyes, ears, or face I don't care what heat index these are listed I can eat jalapeño, habenaroes, and scotch bonnets, this pepper here is hot they are called grove peppers here
- Wash your peppers dry then chop the peppers I used about 75 peppers
- In a pot heat vinegar, note I used rice vinegar not rice wine vinegar, add 1/4 cup water, lemon juice, sugar, salt, and pineapple juice
- Bring to boil, after it boils, in a cup mix cornstarch and 1/4 cup water
- Add garlic and peppers to boiling liquid, caution be well ventilated try not to breath the fumes, cover with tight lid turn off let seep 3 minutes then return to boiling
- After its boiling add cornstarch solution stirring constantly it will thicken
- Let cool add to glass container make sure container is sanitized and at least room temperature too cold it could shatter after it cools, store in the refrigerator up to 3 months
Red bell peppers and honey also help soften the chilli's intense flavour while lime juice, onion, and garlic add a salty kick. Thai sweet chili sauce makes a superb condiment for many Thai dishes and is excellent with chicken and fish. It is also wonderful as a marinade for grilling or as a dip for finger foods. Try it with grilled fish, classic Thai fish cakes, Thai crab cakes, chicken wings, vegetarian egg rolls, and Thai spring rolls. Bring to a boil over medium high heat.
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