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black sticky rice cake
black sticky rice cake

Before you jump to black sticky rice cake recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

For the most part, people have been conditioned to believe that “comfort” foods are not good for the body and should be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be extremely nourishing and good for you. There are a number of foods that, when you eat them, can better your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

Green tea is wonderful for moods. You were sure green tea had to be included in this article, right? Green tea is rich in a specific amino acid known as L-theanine. Studies have found that this amino acid basically stimulates brain waves. This will better your brain’s concentration while at the same loosening up the rest of your body. You likely already knew it is not hard to be healthy when you consume green tea. Now you know that green tea can elevate your mood as well!

As you can see, you don’t need junk food or foods that are bad for you so you can feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to black sticky rice cake recipe. You can cook black sticky rice cake using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare black sticky rice cake:
  1. Use 2 cup black sticky rice
  2. You need 1 cup sugar
  3. You need 125 ml cooking oil
  4. Prepare 2 tbsp butter
  5. Take 50 ml coconut milk
  6. Provide 5 tbsp sweet milk
  7. Take 6 each eggs
Instructions to make black sticky rice cake:
  1. beat eggs and sugar in a big bowl for 10 min
  2. pour black sticky rice slowly
  3. pour the coconut milk and sweet milk
  4. for last pour the cooking oil mix it until good blend
  5. put the dough in baking pan, bake for 45 min

Made with sticky whole grain black rice, coconut milk and toasted coconut, this warm rice pudding is creamy, sweet, a little savory, and very coconutty. It's also dairy-free and gluten-free, making it a great dessert — or breakfast — for almost any guest. (Image credit: Apartment Therapy) Black sticky rice is not great at absorbing juices, moisture, or sauces, so if you need a grain that will accompany another dish that allows for absorbing those juices, this may not be the best dish to do that with. Presenting black sticky rice with salads, coconut shrimp, and rice pudding makes for a beautiful large gathering presentation due to the contrasting colors. Drain rice and distribute among ramekins or in cake pan. Wajik ketan hitam (Indonesian sticky rice cake) is a very simple and delicious dessert using only a handful of ingredients.

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