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Larb with Sticky Rice
Larb with Sticky Rice

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Mostly, people have been conditioned to think that “comfort” foods are terrible for the body and must be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be very nourishing and good for you. There are some foods that actually can improve your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Cold water fish are great if you are wanting to feel better. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two things that really help the grey matter in your brain run a lot better. It’s true: consuming a tuna fish sandwich can actually help you fight depression.

As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to larb with sticky rice recipe. To cook larb with sticky rice you need 0 ingredients and 0 steps. Here is how you achieve that.

The ingredients needed to make Larb with Sticky Rice:
Steps to make Larb with Sticky Rice:

Serve with cabbage wedges, green beans, and cucumbers on the side. Grind to a coarse powder in a mortar & pestle. Place your wok back over high heat until smoking. This removes some of the bitterness and bite. Pork Larb with Sticky Coconut Rice recipe: Source: Gordon Ramsay Quick and Delicious.

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