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Baked Angel Hair
Baked Angel Hair

Before you jump to Baked Angel Hair recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.

Something that some of you may already know is that by ingesting the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. You will recognize that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. On this page we’re going to be going over foods that you should be eating that can help you stay in good health.

Every person likes to have dessert following their meals and if you are one of those people you may want to think about some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are also required for looking after your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

If you decide that your overall health is important to you, you need to take these recommendations to heart. Also if you eliminate all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to baked angel hair recipe. You can cook baked angel hair using 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Baked Angel Hair:
  1. Provide 100 gr angel hair pasta, boiled until al dente, set aside
  2. Prepare 150 gr mozzarella, grated (you can add more if you like)
  3. Provide 4 eggs
  4. You need 1 cup marinara sauce
  5. Get 1 tsp Italian seasoning
  6. Prepare 1 tsp parsley flakes (for topping)
Instructions to make Baked Angel Hair:
  1. Combine angel hair with marinara sauce. Add Italian seasoning, stir well.
  2. Brush oil or butter to a casserole dish. (I used a silicone mold, so I skip this step)
  3. Pour angel hair mixture into a mold of your choice.
  4. Whisk the eggs with a fork.
  5. Pour the eggs into the mold. Top with grated mozzarella and parsley flakes.
  6. Bake 175 Celcius degrees for about 30 minutes.
  7. You can eat it right away, or wait until it cools.

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