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Angel Hair Spaghetti With Vegetables & Ham
Angel Hair Spaghetti With Vegetables & Ham

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We hope you got insight from reading it, now let’s go back to angel hair spaghetti with vegetables & ham recipe. You can cook angel hair spaghetti with vegetables & ham using 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Angel Hair Spaghetti With Vegetables & Ham:
  1. Take 8 oz uncooked dried angel hair pasta
  2. Take 16 oz package frozen broccoli, carrot, cauliflower combination
  3. You need 2 tbsp butter
  4. Get 1 tsp fresh garlic minced
  5. You need 2 tbsp all-purpose flour
  6. Use 1 1/4 cups milk
  7. Take 1 cup sour cream
  8. Prepare 1 tsp chicken bouillon
  9. Prepare 1/2 tsp dry mustard
  10. Get 1/2 tsp dried basil
  11. Provide Tobasco Sauce to taste (optional)
  12. Use 8 oz cooked ham cut into julienne strips
  13. Take freshly grated Parmesan cheese
Instructions to make Angel Hair Spaghetti With Vegetables & Ham:
  1. Cook pasta according to package directions.
  2. Meanwhile, cook frozen vegetables according to package directions. (I like to cut up fresh vegetables and microwave until soft.)
  3. Meanwhile in 2 quart saucepan, melt butter until lightly sizzling; add garlic. Cook over medium-low heat until tender. (30-60 seconds)
  4. Stir in flour until smooth and bubbly. (1 minute)
  5. Add all remaining ingredients EXCEPT pasta, vegetables, ham, and parmesan cheese. Cook, stirring occasionally, until sauce is thickened (4-6 minutes).
  6. Stir in vegetables and ham. Remove from heat.
  7. Serve over hot cooked pasta; sprinkle with Parmesan cheese.

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