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Pasta Alla Norma
Pasta Alla Norma

Before you jump to Pasta Alla Norma recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to pasta alla norma recipe. You can cook pasta alla norma using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Pasta Alla Norma:
  1. Get 1 small eggplant
  2. Provide 1 tomato, diced
  3. You need 3 garlic clove, finely chopped
  4. Get 1/4 onion, finely chopped
  5. Get 1 tsp crushed red pepper
  6. Prepare 1 tsp dried herbs
  7. Take 1/4 cup vegetable broth
  8. You need 1/2 tbsp olive oil
  9. Prepare salt and pepper
  10. Prepare 2 servings angel hair pasta
Steps to make Pasta Alla Norma:
  1. Preheat oven to 425°F. Chop eggplant into chunks. Spray a baking tray with oil, add the eggplant, add cook the eggplant with a little salt and pepper for 20 minutes.
  2. Meanwhile, get a pot of water boiling for the pasta. Heat olive oil in a saucepan. Add the onion when the oil is hot and cook about a minute until just softened. Add the garlic and crushed red pepper and cook another minute or until onion is translucent.
  3. Add the diced tomato, vegetable broth, herbs, and salt and pepper. Cook on low until it's thickened up a bit into a sauce.
  4. When the eggplant is done, add to your tomato sauce. Your water should be boiling by now - if you're using angel hair pasta, now is the perfect time to add it, it should only take about 5 minutes or so. If using a pasta that takes longer, get it cooking a bit before you add the eggplant, you don't want chunks of smoosh, the eggplant only needs about 5 minutes to cook in the sauce.
  5. When the pasta is cooked, add to your sauce and toss to coat. Top of with a little cheese and enjoy!

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