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Before you jump to Emme's Chocolate Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.
With regards to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have almost no nutritional value. That is why we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.
Now when it comes to the key food items that you’ll have for dinner, you may want to make sure you are eating plenty of fish, particularly salmon, and lean protein. The fantastic thing about salmon is that along with other nutrients it’s also loaded with Omega-3. And whenever it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. In order to minimize your fat intake you should cut off any noticeable fat before you prepare the meats.
By following some of the suggestions above you will notice that you’ll be living a healthier life. The one thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to emme's chocolate buttercream frosting recipe. To cook emme's chocolate buttercream frosting you only need 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Emme's Chocolate Buttercream Frosting:
- Take 6 tbsp Butter or Margarine, soften
- Get 3/4 cup Hersheys Cocoa
- Get 2 cup Unsifted Powdered Sugar
- You need 1/3 cup Milk
Steps to make Emme's Chocolate Buttercream Frosting:
- In small bowl, cream butter
- Add cocoa and powdered sugar
- Alternately with milk
- Mix to a thick yet spreadable consistency
- You may need to add up to an additional tbsp of milk
- This frosting goes great paired with my Teri's Chocolate Crack Cake recipe
- from my sisters recipe collection
- contributed by Teri aka intofrogs
You can add more cocoa if you want it to look darker. Use melted chocolate if you want a really full flavoured icing. Make sure that you add the milk at the very end because this really makes the icing puff up. Making buttercream is really quite simple, whether it's vanilla buttercream or chocolate. First, add your butter to your mixer and beat until smooth and creamy.
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