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Walnut Crusted Baked Brie
Walnut Crusted Baked Brie

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We hope you got insight from reading it, now let’s go back to walnut crusted baked brie recipe. To make walnut crusted baked brie you only need 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Walnut Crusted Baked Brie:
  1. Use 1/2 cup walnuts
  2. Take 1 egg
  3. Provide 1 wedge of Brie cheese (7-8 oz piece)
  4. Prepare 1 apple slices and crackers
Instructions to make Walnut Crusted Baked Brie:
  1. Preheat oven to 350°. Prep a baking sheet with a light spray/oil.
  2. Crush walnuts. I throw the walnuts in a ziploc bag and go over it a few times with a rolling pin. Pour crushed walnuts onto a plate or dish large enough to fit wedge of brie. (A pasta bowl works perfect)
  3. In another dish (large enough to fit wedge of brie)crack egg and gently beat.
  4. Dip brie (with rind on) - into egg - thoroughly coating all sides.
  5. Dip brie into crushed walnuts - pressing nuts into cheese - focus on sides and bottom. Move cheese to baking sheet and press remainder of walnuts onto top of cheese and sides.
  6. Bake for 12 - 15 minutes. Cheese should be soft and start to swell a bit on sides. Do not over bake.
  7. Serve immediately with apple slices & crackers. Enjoy : )

Remove brie from oven and spoon over the walnut mixture over the top. Sprinkle with a generous pinch of sea salt and serve immediately. Serve brie with your choice of crackers, pita chips, grapes, apples, or crostini. This easy recipe is practically foolproof. Start with your favorite wedge of brie cheese.

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