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Rice Vermicelli Crispy Snack
Rice Vermicelli Crispy Snack

Before you jump to Rice Vermicelli Crispy Snack recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Many of us have been trained to think that comfort foods are bad and should be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that actually can raise your moods when you eat them. When you feel a little down and are in need of an emotional pick-me-up, try some of these.

Eggs, believe it or not, are fantastic for helping you combat depression. Just see to it that you don’t toss out the egg yolk. The yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the egg yolks particularly, are loaded with B vitamins. B vitamins can really help you improve your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that dictate your mood. Try eating a couple of eggs to feel better!

So you see, you don’t need to consume all that junk food when you are wanting to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to rice vermicelli crispy snack recipe. You can have rice vermicelli crispy snack using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice Vermicelli Crispy Snack:
  1. Prepare 1 pack rice vermicelli
  2. Provide 1 tsp salt or chili powder if you like
  3. Take Vegetable oil for frying
Steps to make Rice Vermicelli Crispy Snack:
  1. Separate rice vermicelli noodles by pulling apart the various sections into manageable amounts. Using scissors, cut the noodles into 4-5 inch lengths.
  2. Heat the frying pan and oil until heated up then fry rice vermicelli then add salt
  3. Tips: The key to making crispy noodles is hot enough oil. Be sure to test it before dunking in the noodles, or you'll waste them. To do this: Take a few longer noodle pieces in your hand and dunk in just the ends. When the oil is hot enough, the submerged parts will 'bloom' within seconds into puffy, crispy noodles

I want to show you how to cook rice noodles and make them crispy. This is extremely easy to make. There just some very important steps that you must follow.. Add half of the rice noodles and toss gently, mixing them into the sauce. Spoon onto a platter and garnish with bean sprouts, spring onions and chilli slivers.

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