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Before you jump to Fruit Cake Cookies recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Also Healthy.
Many people do not understand that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. In this posting we are going to be going over foods that you ought to be eating that can help you stay healthy and balanced.
Among the first types of foods you ought to be eating plenty of, is various berries. The very first thing you will find out about berries is just about any kind of berry has a lot of vitamin C. One more thing you will realize is that the antioxidants in berries will be higher than just about any other food that you may choose to eat and this can help with your circulatory system. Most individuals already know that cells begin to break down in time and the addition of antioxidants in your diet will help keep your cells far healthier for longer periods of time.
If you decide that your health is important to you, you should take these suggestions to heart. Also if you remove all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to fruit cake cookies recipe. You can cook fruit cake cookies using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Fruit Cake Cookies:
- Provide 1 cup butter
- Provide 1 cup confectioners sugar
- Use 1 egg
- Get 2 1/2 cups flour
- Provide 1/4 tsp. cream of tartar
- Provide 1 tsp. vanilla
- Prepare 1 tsp. rum flavor
- Prepare 3/4 cup candied cherries (chopped)
- Prepare 3/4 cup candied pineapple (chopped)
- Take 3/4 cup raisins (coarsely chopped)
- Take 1 1/2 cups pecans (chopped)
Steps to make Fruit Cake Cookies:
- In mixing bowl, cream butter & sugar; beat in egg, vanilla & rum flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
- candied pineapple
- mixing the candied fruit, raisins, & nuts into the dough
- fruitcake dough rolled into logs
- sliced cookies, ready for baking
- the fruitcake cookie
Prepare fruit and nuts by quartering cherries and chopping dates, pineapples, and nuts about the same size; set aside. Dense, moist, and really flavorful, fruitcake has as many lovers as detractors, but our recipe for fruitcake cookies will convert the non-believers. Wine-free, the cookies are kid-friendly and a great snack or coffee time accompaniment. Make them with your family and box them in wax paper in colorful tins to make gifts no one would want to regift! Sift together the flour, baking soda and cinnamon in a bowl.
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