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Hash Browns
Hash Browns

Before you jump to Hash Browns recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

One thing that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. Something that you shouldn’t eat no matter what is the various foods that you will find at all of those fast food places. You will see that the nutrition in these types of is non existent and the unwanted side effects can be very bad. In this post we are going to be going over foods that you ought to be eating that can help you remain in good health.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is because this is very important for a healthy body. You may already understand that most of the vitamins you need everyday can be found in various vegetables, but you will also be able to find essential potassium in vegetables as well. You will find that one of the veggies we are talking about is broccoli, which is packed with potassium. Another thing you might like to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

For people who want to start living a healthier life the tips above can help you do that. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to hash browns recipe. To cook hash browns you only need 3 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Hash Browns:
  1. Provide 1 lb Russert Potatoes, peeled
  2. Take 3 tbsp Canola Oil
  3. Use 1 Kosher Salt and freshly ground black pepper
Instructions to make Hash Browns:
  1. Shred the potatoes on the largest holes of a box grater. ( You can use any grater as long as it has the bigger holes not the small holes)
  2. Wrap in a kitchen towel or several layers of cheesecloth, and twist to squeeze out as much liquid as possible.
  3. Transfer the potatoes to a plate lined with two layers of paper towels. Cook in a microwave on high for 2 minutes.
  4. Heat oil in a large non-stick skillet over medium-high heat. When oil shimmers, add shredded potato. Season with a large pinch of salt and pepper. Using a spatula, press potato into an even layer. Cook until golden brown on the bottom, about 2 minutes. Flip the potatoes with the spatula and brown on the other side, about 2 minutes longer. Remove and drain on a paper-towel-lined plate. Serve immediately.

Hash browns are one of those brilliant recipes that taste amazing, look impressive and take very little effort. A welcome addition to any breakfast or lunch. Watch how to make irresistibly crispy hash browns in this short recipe video! With this technique, you'll enjoy the best homemade hash browns you've ever had. Pizza, hash browns, together for breakfast. there are no words.

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