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Delicious Salmon Steak
Delicious Salmon Steak

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We hope you got benefit from reading it, now let’s go back to delicious salmon steak recipe. To make delicious salmon steak you need 5 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Delicious Salmon Steak:
  1. Take 1 piece of Salmon Steak per person (about 500g)
  2. Get 50 ml olive oil (does about 3 steaks)
  3. Get Club House salmon seasoning
  4. Take 1 Lime
  5. Provide bunch of Green beans (optional)
Instructions to make Delicious Salmon Steak:
  1. in a small bowl, mix olive oil and seasoning
  2. With a small cheese grater, add lime zest to taste
  3. Cut lime in half and squeeze lime juice to taste, blend well
  4. put salmon steaks on a large plate, and add olive oil marinade all over with a small brush
  5. put steaks in the fridge and let the marinade soak in for at least 30 minutes
  6. add some olive oil to a cooking pan, and start cooking the salmon steaks, skin side in the Pan
  7. cook until steaks are whiter on the outside, and feel ferm when pressed on with a fork (undercooked salmon is not dangerous to eat, and some might even prefer it that way)
  8. (Optional) Serve with fresh green beans, or cooked in butter!

Salmon is a huge favorite of mine. It's wonderfully fatty and so very flavorful. In a shallow bowl, mix the yogurt with the tandoori curry paste and a squeeze of lime juice. Serve with cooked basmati rice, with chopped fresh coriander. Whisk together the soy sauce, olive oil, brown sugar, lemon pepper, and garlic in a shallow dish; lay the salmon fillets into the mixture with the skin side facing up.

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