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We hope you got benefit from reading it, now let’s go back to homemade hashbrowns recipe. To cook homemade hashbrowns you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Homemade Hashbrowns:
- Take 1 egg
- Get 1 salt
- Get 1 pepper
- Prepare 1 garlic powder
- Take 1 onion powder
- Prepare 1 tbsp flour
- You need 2 tbsp butter
- Get 5 small potatoes
Steps to make Homemade Hashbrowns:
- Wash and grate potatoes.
- Salt grated potatoes and let rest on paper towels for 5-10 minutes to draw excess water out. Squeeze more excess water out.
- Beat egg in a bowl and add grated potatoes. Add salt (again), pepper, garlic powder, and onion powder to taste. Squeeze out excess water again.
- Preheat griddle to medium-medium high. Add flour to grated potato/egg mixture. Squeeze out excess water again. Scoop 1 or 2 tablespoons out at a time and form desired shape. Put them on a paper towel to draw more excess water out.
- When the butter smells nutty and begins to brown, it should be hot enough to add hashbrowns. Cook on each side until medium brown and crispy, it was around 5 minutes per side for me. Add butter when you flip and any time you think more is needed.
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