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Strawberry Shortcake Cupcakes
Strawberry Shortcake Cupcakes

Before you jump to Strawberry Shortcake Cupcakes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.

One thing that some of you may already know is that by ingesting the right foods can have a huge effect on your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. You will see that the nutrition in these sorts of is non existent and the negative effects can be really bad. For this reason we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

Furthermore when it comes to having a dessert soon after your meals you should think of having various citrus fruits. In addition to vitamin C, you will discover that there are lots of other health benefits that you will find in these fruits. One thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

By simply following a number of the suggestions above you will see that you can be living a healthier life. Also if you eliminate all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to strawberry shortcake cupcakes recipe. To cook strawberry shortcake cupcakes you only need 17 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Strawberry Shortcake Cupcakes:
  1. Take vanilla cupcakes
  2. Prepare 1/2 cup butter, softened
  3. Get 1 cup sugar
  4. Prepare 2 large eggs
  5. Use 2 tsp vanilla extract
  6. Use 1 1/2 cup all-purpose flour
  7. You need 1/2 tsp baking powder
  8. Get 1/4 tsp salt
  9. Take 2/3 cup buttermilk
  10. Get strawberry filling
  11. Use 2 cup strawberries, finely diced
  12. Get 1/2 cup granulated sugar
  13. Use 2 tbsp cornstarch
  14. Use whipped cream frosting
  15. Prepare 1 cup cold heavy cream
  16. Prepare 2 tbsp granulated sugar
  17. Provide 1/2 tsp vanilla extract
Steps to make Strawberry Shortcake Cupcakes:
  1. Begin by making the strawberry filling. Heat the strawberries in a heavy saucepan over medium heat for 4 - 5 minutes, stirring constantly. Add in the sugar and cornstarch, and stir for another 2 minutes. Remove from heat, and let cool.
  2. While the filling cools, make the cupcakes. Preheat oven to 350°F. In a large bowl, cream together butter and sugar.
  3. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
  4. In a separate bowl mix together all dry cupcake ingredients.
  5. Slowly add the flour mixture to the egg mixture. Add the buttermilk, and mix until well combined.
  6. Fill 12 greased or paper lined muffin cups about 3/4 from the top. Bake for 18-24 minutes or until a toothpick comes out clean.
  7. Let cupcakes cool on a wire rack. Remove the center of each cupcake with a small round cookie cutter or corer, saving the removed piece.
  8. Fill each cupcake with strawberry filling and replace the piece of cupcake that was removed.
  9. To make the whipped cream frosting, simply beat all ingredients together until stiff peaks form. It helps to put your mixing bowl and whisk in the freezer for 15 to 30 minutes before using. This way, all ingredients stay cold. Refrigerate the whipped cream if not using immediately.
  10. Using a knife, frost the cupcakes with whipped cream, and garnish with a slice of fresh strawberry.
  11. Serve immediately, or store in refrigerator until ready to eat.

Add a biscuit to the base of each case, then top that with a whole strawberry, pointy bit facing up. To make the cake batter, add the clotted cream and sugar to a mixing bowl and beat together. How to make strawberry shortcake cupcakes: Cupcakes. First, preheat oven and fill cupcake pan with cupcake liners. Next, whisk together flour, baking powder, soda and salt.

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