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Before you jump to Coquito Nog recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us think that comfort foods are not good for us and that we have to avoid them. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods can be really healthy and good for you. There are a number of foods that basically can boost your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.
Cold water fish are wonderful for eating if you are wanting to beat back depression. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s gray matter. It’s true: chomping on a tuna fish sandwich can basically help you fight depression.
As you can see, you don’t need to eat all that junk food when you want to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let’s go back to coquito nog recipe. To make coquito nog you only need 6 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to cook Coquito Nog:
- You need 2 cans coconut cream
- You need 2 cans coconut milk
- You need 1 can sweetened condensed milk
- Provide 1 teaspoon vanilla extract
- You need Pinch nutmeg
- Use 1 pint white rum
Instructions to make Coquito Nog:
- Add all ingredients to the blender and blend. Place in the fridge for 2 to 3 hours and serve over ice. Garnish with a cinnamon stick.
Think egg nog, but from Puerto Rico and with a tropical twist. The coquito recipe calls for three types of milk, cream of coconut, rum, and ample cinnamon for a creamy cocktail no one can resist. All Reviews for Coquito (Puerto Rican Egg Nog). Coquito is a Puerto Rican version of Egg Nog. I experienced this for the first time last year and I can not get enough.
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