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Before you jump to Chinese soup recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
Most of us have been taught to believe that comfort foods are not good and are to be avoided. However, if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. A number of foods actually do improve your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.
Green tea is actually great for your mood. You were simply waiting to read that here, weren’t you? Green tea is found to be chock-full of an amino acid referred to as L-theanine. Studies show that this specific amino acid can essentially induce brain waves. This helps raise your mental sharpness while having a relaxing effect on the rest of your body. You likely already knew it is not hard to get healthy when you consume green tea. Now you are well aware that green tea helps you to elevate your moods also!
You can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to chinese soup recipe. To cook chinese soup you need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Chinese soup:
- Provide 2 carrots
- You need 1 big onion
- Prepare 1 big white turnip
- Provide 200 g shrimp
- Provide 200 g white fish
- Use 250 g broccoli
- You need Butter
- Prepare Persil
- Prepare 200 g White mushroom
- Use 10 g dried black mushroom
- Provide Vermicelli
- Take Soja sauce
Steps to make Chinese soup:
- In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min.
- Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,
- In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces
- Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻
With vegetables, protein, and starch all in one, this soup is a full meal that warms the belly! As with French cuisine, the secret of a good Chinese soup lies in the stock. Stock is a liquid broth in which meat, bones, and sometimes vegetables have been simmered over a long period of time, imparting their flavor to the heated broth. Chinese Noodle Soup is incredibly quick and easy - if you know the secret seasonings! Use any noodles, any vegetables, any protein - or not!
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