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Chinese Chicken
Chinese Chicken

Before you jump to Chinese Chicken recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been taught to believe that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, comfort foods can be very nourishing and good for us to consume. There are several foods that, when you consume them, can better your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Eggs, believe it or not, can be truly terrific at fighting back depression. Just be sure that you do not throw away the egg yolk. The egg yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, especially the egg yolks, are full of B vitamins. These B vitamins are great for helping to improve your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that dictate your mood. Try eating a few eggs to jolly up!

So you see, you don’t need to stuff your face with junk food when you wish to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to chinese chicken recipe. You can cook chinese chicken using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Chicken:
  1. Provide 500 g chicken breast
  2. Take 2 cups chopped cabbage
  3. Prepare 1 carrot
  4. You need 1 large onion
  5. Provide 1 cup flour
  6. Get 1 tbsp salt
  7. Take 1 tbsp pepper
  8. Use 2 tbsp seasoning of choice
  9. Provide 1/4 cup siracha sauce
  10. Provide 1/4 cup sweet soy sauce
  11. You need 1/4 cup teriyaki sauce
  12. Use 1 tbsp sesame oil
  13. Use 1 tbsp soy sauce
  14. Take 1 tbsp honey
  15. Get 2 tbsp sesame seeds
Steps to make Chinese Chicken:
  1. Cut chicken breast into bite sized pieces and marinate in salt, pepper and seasoning of your choice.
  2. Coat chicken pieces in flour and fry in shallow oil until fully cooked.
  3. In sesame oil sautè your chopped onion and carrots for 4 minutes. Add cabbage and sautè for a further 2 minutes.
  4. In a bowl mix siracha sauce, sweet soy sauce, teriyaki sauce, honey and soy sauce.
  5. Add the chicken, the sauce and the sesame seeds to the vegetables and let it cook until well combined.
  6. Garnish with sesame seeds and spring onion. Enjoy.

As part of our 'Cooking with. Place the chicken, water, star anise, ginger, garlic, wine, sugar and soy sauce in a large saucepan, ensuring the chicken is completely submerged. Easy, simple and no washing up, Donna Hay's One-Pot Chinese Chicken is a great dinner for couples. The criteria for the best Chinese roast chicken. This Chinese-style roast chicken recipe is developed based on two other famous Chinese dishes, crispy fried chicken (琵琶鸡) which is a favorite Cantonese recipe and Peking duck (北京鸭).

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