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We hope you got insight from reading it, now let’s go back to sour chinese stir fry marinade recipe. To cook sour chinese stir fry marinade you need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Sour Chinese stir fry marinade:
- Prepare 60 ml light soy sauce
- Provide 2 tbsp Mirin
- Take 1.5 tbsp Chinkiang vinegar
- Prepare 1 tbsp fish sauce
- Provide 1 tbsp Shaoxing wine or dry sherry
- Use 1 tbsp fresh ginger, minced
- Take 1 tbsp corn starch
- Take 1/2 tbsp garlic, minced
- Provide 1/2 tbsp sesame oil
- Use 1 tsp sugar
- Use Cilantro for garnish
Steps to make Sour Chinese stir fry marinade:
- Mix all ingredients
- Add meat of choice and marinade for 30-60 minutes
- Stir fry vegetables with a tbsp of oil, and then remove from pan.
- Remove meat from marinade and reserve the marinade. Cook meat with 1/2 tbsp of oil. When meat is almost done, add vegetables and the rest of marinade. Stir fry until meat and marinade are safely cooked.
Add chicken and stir fry until it it is white all over but still pink inside. Sour Chinese stir fry marinade Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sour chinese stir fry marinade. For mine, I will make it a little bit tasty. Sour Chinese stir fry marinade is one of the most well liked of current trending meals in the world.
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