Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Simple Classic Chicken Pot Pie recipe here. We also have wide variety of recipes to try.
Before you jump to Simple Classic Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
For the most part, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods may be really nutritious and good for you. There are a number of foods that really can raise your moods when you eat them. When you are feeling a little down and need an emotional pick-me-up, try a few of these.
Some grains are actually excellent for repelling bad moods. Quinoa, millet, teff and barley are all really great for helping raise your happiness levels. They can help you feel full for longer also, helping you feel better. It’s easy to feel depressed when you feel famished! These grains can help your mood elevate since it’s not at all difficult for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn takes your mood to a happier place.
So you see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to simple classic chicken pot pie recipe. To cook simple classic chicken pot pie you need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Simple Classic Chicken Pot Pie:
- Get 1 1/2 lb uncooked boneless skinless chicken breast - 3/4" cubed
- Take 1 1/2 cup 1/2" diced potato
- Provide 1 cup 1/4" sliced carrots
- Get 1 cup frozen peas
- Take 1/3 cup + 2 tsp unsalted butter
- Get 1/3 cup chopped yellow onion
- Get 1/3 cup all-purpose flour
- Provide 1 tsp sea salt
- Get 1/4 tsp black pepper
- Prepare 1/4 tsp celery seed
- Prepare 1/4 tsp dried thyme
- You need 1 1/2 cup unsalted chicken broth
- Take 2/3 cup milk (I use 1%)
- Use 2 refrigerated pie crusts (9in)
Steps to make Simple Classic Chicken Pot Pie:
- In a medium sauce pan combine raw cubed chicken, carrots, peas and potatoes. Add just enough water to cover And a pinch of salt and pepper. Bring to a boil, reduce heat and simmer for 10 - 15 minutes, or until carrots and potatoes are just fork tender. When done drain in colander and set aside.
- Preheat oven to 425°F. Grease a square 2 quart casserole dish all over with 2 tsp butter. Unroll one pie crust and press into dish, forming and pressing from center out to fit and stretch up sides of dish, almost to top edge. If you get any tears just pinch 'em back together. Set aside.
- In same sauce pan used for chicken mix, melt butter over medium heat. When melted add onions and cook until translucent, Stirring frequently. About 3 minutes. Whisk in flour, salt, pepper, celery seed and thyme to make a roux. Cook until roux is golden, whisking frequently. About 2 minutes more.
- Slowly add chicken broth and milk, whisking constantly to prevent clumping and sticking to bottom. Bring to a simmer until thickened, stirring constantly. About 5 minutes. Turn off heat. Gently fold chicken and veg mixture into sauce.
- Pour filling into bottom pie crust, spreading out evenly. Unroll and add top crust, pinching to seal edges (use the tines of a fork for best seal). Cut a few slits for steam vents in top. Pop it in the oven and bake 30-35 minutes or until top is golden brown.
- When done remove from oven, spread an additional tablespoon of butter over top to melt into crust if desired. Allow to cool 10 minutes, dish up and enjoy!
If you find this Simple Classic Chicken Pot Pie recipe helpful please share it to your good friends or family, thank you and good luck.
