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Easy Any-Berry Pie
Easy Any-Berry Pie

Before you jump to Easy Any-Berry Pie recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

Many people do not realize that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those take out places. The foods that you get from these fast food places are generally foods that are very unhealthy, loaded with fat and generally have little to no nutrition. You will be delighted to know that we are going to tell you a few of the foods that you need to be ingesting every day.

You will recognize that different kinds of berries can be very good for your health. The amount of vitamin C that can be obtained in berries, is one of the principal reasons you need to be eating berries. Additionally, you will find that berries have antioxidants which is not just beneficial to your circulatory system but in addition for your basic health as well. Most men and women already know that cells begin to break down with time and the addition of antioxidants in your diet can help keep your cells healthier for longer periods of time.

If you determine that your health is important to you, you ought to take these suggestions to heart. The one thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to easy any-berry pie recipe. To make easy any-berry pie you only need 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Any-Berry Pie:
  1. Take Pie crust
  2. Use 1 cup all-purpose flour
  3. Take 1/4 tsp salt (slightly heaping)
  4. Get 1/4 tsp sugar (slightly heaping)
  5. Take 1/8 tsp baking powder (heaping)
  6. Prepare 2 tbsp milk or water
  7. Provide 3 1/2 tbsp butter (melted), or margarine (melted), or oil
  8. Provide Pie filling
  9. Take 2 cup to 2 1/2 cups berries, divided (strawberries should be hulled and quartered, cherries–pitted)
  10. Provide 1/3 cup sugar or sweetener
  11. You need 1 1/2 tbsp cornstarch
  12. Provide 1 pinch salt
  13. Get 1/2 tsp vanilla extract
  14. Use 1/2 tbsp lemon juice
  15. Take 1/4 tsp cinnamon (if using strawberries or cherries, omit and add 1/8 teaspoon almond extract instead)
Instructions to make Easy Any-Berry Pie:
  1. Preheat oven to 350°F.
  2. In medium bowl, whisk together the flour, salt, sugar, and baking powder.
  3. In small bowl, whisk together the milk/water and melted butter/margarine or oil. Pour over the flour mixture. Mix with a fork until dough is evenly moistened.
  4. Place dough into pie pan and pat across the bottom of pan and up sides using a flat-bottomed cup.
  5. Bake for 15 minutes. Remove and set aside to cool.
  6. For the pie filling: Add 1 cup berries to a small saucepan. Mash using a potato masher to a chunky sauce.
  7. Whisk in sugar/sweetener, salt, cornstarch, vanilla extract, lemon juice, and cinnamon/almond extract.
  8. Bring to a simmer over medium heat and cook, stirring occasionally, until sugar/sweetener dissolves and mixture thickens (approximately 3-5 minutes). Remove from heat and cool completely.
  9. Once cooled, mix in remaining cup (or 1 1/4 cup) of berries until well combined. Pour mixture into pie crust.
  10. Refrigerate for at least 2 hours before serving to allow filling to set.

These individual Mixed Berry Pies are perfect for portion control. Easy to make, filled with mixed berries and topped with refrigerated pie crust. To keep the pies on the lighter side, I only use the crust on top. I used the least amount of sugar I could to sweeten them without the filling getting too. An easy blueberry pie recipe with warm spices, lemon and a lattice crust.

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