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We hope you got insight from reading it, now let’s go back to chicken & kale spring rolls recipe. To cook chicken & kale spring rolls you only need 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Chicken & Kale Spring rolls:
- Get 1-1 1/2 lbs ground chicken
- Provide 1/2 lb kale leaves- chopped
- Prepare 3/4 c shredded carrot
- Use 1/2 tsp white sugar
- Use 2 tsp soy sauce
- You need 1 egg
- Provide to taste Black pepper
- Provide 2 cloves garlic- minced
- You need Spring roll wrappers
- Prepare Bowl water
- Get Veg oil for frying
Instructions to make Chicken & Kale Spring rolls:
- In a medium bowl, combine chicken, kale, carrots, egg, sugar, soy sauce, pepper & garlic. Mix & let marinade 20-30 min. Follow instructions on wrapper on making soft (mine said to dip in bowl of water). Place a big spoonful of mixture into lower section of wrapper. Begin rolling from bottom, tucking the filling under & folding sides, you can brush edges with water. Place on a sheet pan until you are ready to fry.
- In a heated skillet on medium heat place spring rolls. Brown until done. Place on paper towel to absorb oil. Serve with favorite sauce.
Chickens can spawn from thrown eggs or Chicken Spawn Egg. They are very common, especially in Swamp Biomes. This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.
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