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Buffalo chicken wontons
Buffalo chicken wontons

Before you jump to Buffalo chicken wontons recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

A lot of us think that comfort foods are not good for us and that we must stay away from them. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be very nourishing and good for you. There are several foods that basically can raise your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Put together several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to elevate your mood. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is called the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The higher your levels of serotonin, the better you are going to feel. Nuts, along with bettering your mood, can be a superb source of protein.

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try these suggestions instead!

We hope you got insight from reading it, now let’s go back to buffalo chicken wontons recipe. You can have buffalo chicken wontons using 7 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Buffalo chicken wontons:
  1. You need 1 boneless skinless chicken breast diced super fine
  2. Use 1 cup buffalo sauce
  3. Provide 2 oz cream cheese
  4. Prepare 1/4 cup shredded mozzarella cheese
  5. You need 1/2 cup ranch or blue cheese dressing
  6. Get 24 wonton wrappers
  7. Get 1 egg, beaten
Steps to make Buffalo chicken wontons:
  1. Heat fryer to 375. Cook chicken in a lightly oiled pan and stir in buffalo sauce, ranch or blue cheese dip, mozzarella cheese and cream cheese.
  2. Beat the egg and brush each wonton wrapper with it. Place about a teaspoon of the mixture into the center of each wrapper and fold over in a triangle shape. Fry 1-2 minutes until golden brown. Serve with ranch to dip.

I'm seeing them emerge on menus in restaurants everywhere. If you love buffalo chicken (anything really), these are a must try. Chicken, buffalo sauce and a crispy shell - how could you not want to that? Your belly will thank me later. Chicken Wonton Cups made two ways.

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