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Before you jump to Crockpot Kung Pao Chicken recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
In general, people have been conditioned to believe that “comfort” foods are terrible for the body and have to be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods could be extremely nutritious and good for you. Some foods honestly do elevate your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.
Eggs, believe it or not, are fantastic for helping you fight depression. Just be sure that you don’t toss out the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the egg yolk in particular, are stuffed full of B vitamins. B vitamins can be terrific for elevating your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that dictate your mood. Eat an egg and feel a lot better!
Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try these suggestions instead!
We hope you got benefit from reading it, now let’s go back to crockpot kung pao chicken recipe. To cook crockpot kung pao chicken you only need 22 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Crockpot Kung Pao Chicken:
- Get 2.5 lbs boneless, skinless chicken thighs
- Provide 2 diced zucchini
- Use 5 diced red bell peppers
- Use 1 cup diced mushrooms (optional)
- Prepare 1/4 cup shredded carrots (optional)
- Provide 1-2 cans water chestnuts
- Get 2 tsp sesame seeds
- Get 1.5 cups whole cashews
- Use 2 tbl minced garlic
- Prepare 1/2 tsp red pepper flakes
- Get 1/2 tsp powdered ginger
- Get 3 tbl veg. oil
- Use 3 tbl water?
- You need 1 tbl baking soda
- Use 1 tsp sugar
- Get 2 tbl brown sugar
- Take 3 tbl corn starch
- Use 1 tbl white vinegar
- Provide 1 cup low sodium soy sauce
- Provide 3 tbl flour
- Prepare 2 cups rice (brown or white)
- Provide to taste Salt and pepper
Instructions to make Crockpot Kung Pao Chicken:
- Spray cooking spray in crockpot, add all ingredients except for flour and cashews. Stir, cover, and if you c an let marinate in crockpot an hour before turning on. Cook on low for 5 hours. Stir occasionally if you can
- One hour before done cooking remove approx 1-2 cups of the broth and make slurry with flour. Pour back into dish and stir. Cover and continue to cook on low for last hour so it can thicken.
- Start to cook rice this last hour (4 cups boiling water to 2 cups white rice)
- Salt and pepper to taste then add cashews and mix in. Enjoy!
Kung pao chicken exists both in the traditional Chinese repertoire and Americanized takeout menus alike. When we lived in Beijing, I was actually surprised to see how popular Kung Pao Chicken was among restaurant goers. At certain restaurants that featured family-style cooking, I'd often see kung. Slow Cooker Kung Pao Chicken Recipe. This crockpot Thai chicken curry is perfect for those Saturday's or Sunday's when you're feeling lazy and have absolutely zero desire to cook or even walk to the nearest restaurant.
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