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Slow Cooker General Tso's Chicken
Slow Cooker General Tso's Chicken

Before you jump to Slow Cooker General Tso's Chicken recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

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We hope you got insight from reading it, now let’s go back to slow cooker general tso's chicken recipe. You can have slow cooker general tso's chicken using 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Slow Cooker General Tso's Chicken:
  1. Prepare 1 1/2 lbs Boneless, Skinless Chicken Thighs, diced 1 inch square
  2. Get 1/4 Cup Cornstarch
  3. Use 1 tbsp Curry Powder
  4. Prepare 2 tbsp Vegetable Oil
  5. You need 1/2 Cup Hoisin Sauce
  6. Prepare 1/4 Cup Rice Wine Vinegar
  7. Take 2 tbsp Soy Sauce
  8. Prepare 1/4 Cup Brown Sugar
  9. Use 1 tsp Ground Ginger
  10. You need 1 Green Onion, diced
  11. Take 1 Cup Broccoli, or more if you like
Instructions to make Slow Cooker General Tso's Chicken:
  1. In a bowl, add the chicken, curry powder, and cornstarch. Mix together, until the chicken is evenly coated.
  2. Heat the oil in a wok or a large frying pan over medium high heat. Add the chicken, saute it for about 5 to 10 minutes. Until the pink is gone. You do not have to cook thoroughly.
  3. Remove the chicken from the pan, then place it to the bottom of the slow cooker.
  4. In another bowl, mix together the hoisin sauce, rice wine vinegar, soy sauce, ground ginger, and the brown sugar.
  5. Once it is mixed well together, pour the sauce over the chicken. Stir together to evenly coat the chicken.
  6. Cook on low for 2 hours, then add the broccoli. Stir slightly, then cook on low for another 30 minutes to an hour.
  7. Enjoy!

By the time the chicken is ready, it will have infused with all the delicious ingredients of the sauce and be very tender. The sauce consists of Chinese rice wine vinegar, soy. General Tso's chicken is a deep fried Chinese style dish that is served in America. It's both sweet and spicy, a great combo to get your taste buds singing! I saute the chicken before putting it in the slow cooker, so that it has the "crispy" texture we love about General Tso's Chicken.

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