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Edible chocolate flower pot dessert
Edible chocolate flower pot dessert

Before you jump to Edible chocolate flower pot dessert recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Mostly, people have been trained to believe that “comfort” foods are bad for the body and need to be avoided. Often, if your comfort food is a high sugar food or another junk food, this is very true. At times, comfort foods can be perfectly healthy and good for us to consume. There are a number of foods that really can boost your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

Put together a trail mixfrom various seeds and nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is called the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more serotonin you have, the more pleasant you are going to feel. Nuts, in addition to elevating your mood, can be a superb source of protein.

You can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to edible chocolate flower pot dessert recipe. You can have edible chocolate flower pot dessert using 11 ingredients and 15 steps. Here is how you do that.

The ingredients needed to make Edible chocolate flower pot dessert:
  1. You need 200 gm milk chocolate
  2. Provide 1/2 cup heavy cream(whipping cream)
  3. Prepare 1/4 cup th cup cream cheese
  4. Get 1/3 cup powdered sugar
  5. Provide 1 packet oreo biscuits
  6. Use 1 tbsp tutty fruity
  7. Use 1/2 tsp vanilla essence
  8. Provide 1/2 cup cake pieces
  9. Use 1/4 cup chopped apples (or any fruits of ur choice)
  10. Use as needed Flowers & mint sprig for decorations
  11. Take as needed paper glass & plastic bowls (use and throw)
Steps to make Edible chocolate flower pot dessert:
  1. Take paper cups and bowls, make a small cut at the top of the cup,so u can easily open the cups after chilling, set aside
  2. Melt chocolate in a microwave or double boiler,allow to melt completely,stirring occassionaly
  3. Let it cool for few seconds
  4. Pour 3-4 tbsp into each cup and bowl and rotate to coat interior, get rid of excess chocolate
  5. Refrigerate for 15 mins
  6. Then pour another 2 tbsp and coat the cups get rid of excess chocolate
  7. Refrigerate while making a filling
  8. In a medium bowl beat cream cheese, powdered sugar and vanilla essence till smooth. Add heavy cream and whip to medium peaks
  9. Transfer to a piping bag & chill, u need to fill the cups
  10. Take out cups frm Refrigerater Open the paper cups
  11. Place oreo cookies in zip lock bag & crush with a rolling pin.. Keep aside
  12. To assemble : first add cake pieces at the bottom, next fill the cups with cream cheese mix chopped apple add tutty fruity, chill for atleast one hour
  13. Then sprinkle with crushed oreos and decorate it with flowers & some mint sprigs
  14. Note : u can add filling of ur choice

Chocolate pot: In a Styrofoam cup melt any chocolate you like. Please how to make the edible flowers, I used to love them when I was younger. Are these Blooming Chocolate Flowers a dessert, a magic trick, or both? A brownie is encased in This Chocolate Spiral Dessert is quite mesmerising. Recipe goo.gl/HgYZvX Subscribe on youtube Mother's Day is coming up, and every mom deserves flowers!

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