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Thai Green Curry
Thai Green Curry

Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Are Going To Effect Your Health.

The one thing that some of you may already know is that by ingesting the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food place. These sorts of foods are packed with bad fat and also have almost no nutritional value. That is why we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is mainly because this is very important for a healthy and balanced body. Potassium is among the things that you will locate in various vegetables, and of course they also contain many various vitamins and minerals you will also need. You will notice that one of the vegetables we are referring to is broccoli, which is full of potassium. Something different you might like to try is the next time you make a salad try using spinach as opposed to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

If you decide that your health is important to you, you should take these suggestions to heart. Something that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to thai green curry recipe. To cook thai green curry you only need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Thai Green Curry:
  1. Provide chicken breast diced
  2. Take green pepper chopped into chunks
  3. Prepare baby corn
  4. Get red onion chopped into chunks
  5. Provide bamboo shoots
  6. Take coconut milk
  7. Take fresh kaffir lime leaf
  8. Use olive oil
  9. Get Boiled Rice, to serve
  10. Use Lime, to garnish
  11. Take Thai green curry paste - jar or pre-made
Instructions to make Thai Green Curry:
  1. Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total)
  2. Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins
  3. Add the Thai green curry paste and cook for 2 mins
  4. Stir in the coconut milk and cook for 2 mins
  5. Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish

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