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Spicy Curry Fried Chicken Wings
Spicy Curry Fried Chicken Wings

Before you jump to Spicy Curry Fried Chicken Wings recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Many of us believe that comfort foods are not good for us and that we have to avoid them. Often, if your comfort food is made of candy or other junk foods, this holds true. Other times, comfort foods can be utterly nutritious and good for us to eat. There are some foods that basically can boost your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

It’s not difficult to drive away your bad mood when you consume grains. Quinoa, millet, teff and barley are all really great for helping boost your happiness levels. They fill you up better and that can help elevate your moods as well. Feeling starved can be a real downer! The reason these grains elevate your mood is that they are easy for your stomach to digest. You digest them quicker than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

You can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to spicy curry fried chicken wings recipe. To make spicy curry fried chicken wings you need 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy Curry Fried Chicken Wings:
  1. Get Chicken wings (wings, thighs or drumettes)
  2. Use ●Ketchup
  3. Provide ●Japanese Worcestershire-style Sauce
  4. Prepare rounded teaspoon ●Curry powder
  5. Prepare ●Oyster sauce
  6. Take ●Soy sauce
  7. Take ●Pepper
  8. Prepare ●Nutmeg
  9. You need cm ●Garlic (tube type)
  10. Get Katakuriko
Instructions to make Spicy Curry Fried Chicken Wings:
  1. In a plastic bag, put in the wings and the [●] ingredients. Rub the bag with your hands and then place it in the fridge to rest (for at least 30 minutes). I marinate the chicken for at least half a day.
  2. Now take out the wings, coat in katakuriko and then fry them (let them sit for 5 minutes in katakuriko – the flavors will settle).

Michael Symon gets right to the heart of the matter with these Sriracha-fried wings. Serve with a side of the hot sauce for maximum Sriracha impact. Picking up from where I last stopped in my Mom's Recipes collection, here's one of my big-time favorite - mom's fried chicken! This is one that I have fallen in love forever, probably as soon as I had started learning on how to nibble on. Make 'em EXTRA crispy with this hot tip.

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