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रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings)
रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings)

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With regards to the foods that you eat, you will find that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the different foods that you will find at all of those take out places. You will recognize that the nutrition in these kinds of is non existent and the negative effects can be very bad. In the following paragraphs we’re going to be going over foods that you should be eating that can help you stay healthy.

You have to remember your parents telling you to ensure that you eat your vegetables, that is mainly because this is very important for a healthy body. Along with possessing a variety of vitamins and minerals, you will in addition find that some vegetables also have potassium. One of the vegetables that will supply you with the potassium you need is broccoli. Something else you might like to try is the next time you make a salad try using spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

Following a few of the suggestions above you will notice that you can be living a healthier life. Also if you remove all the processed foods that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to रवा फ्राइड चिकन विंग्स (goan rava fried chicken wings) recipe. To make रवा फ्राइड चिकन विंग्स (goan rava fried chicken wings) you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings):
  1. Take चिकन विंग्स
  2. You need सूजी
  3. You need अदरक का पेस्ट
  4. You need लहसुन का पेस्ट
  5. Use हल्दी पाउडर
  6. Prepare लाल मिर्च पाउडर
  7. Get स्वाद के हिसाब से नमक
  8. Use तेल
Instructions to make रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings):
  1. सबसे पहले एक बाउल में अदरक लहसुन का पेस्ट, हल्दी, लाल मिर्च पाउडर डालें और अच्छे से मिला लें। चिकन विंग्स डाल कर मिला लें। अब उसमें एक छोटा चम्मच तेल डालें और अच्छे से मिक्स कर लें।
  2. अब सूजी को अच्छे से एक प्लेट में निकाल लें। विंग्स को अच्छे से चारों ओर से सूजी पर लपेट लें जिस से सूजी अच्छे से विंग्स पर कोट हो जाए।
  3. 10 मिनट के लिए सेट होने को छोड़ दें। अब एक पैन में तेल गर्म करें। मीडियम आंच पर विंग्स फ्राई करना है।
  4. चिकन विंग्स को चारों ओर से अच्छे से कुरकुरा होने तक फ्राई कर लें। कलर गोल्डन रेड हो जाए तो बस तैयार हो गए ये।
  5. अब इन्हें प्याज़, नींबू के साथ स्टार्टर के रूप मेें सर्व करें।

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