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We hope you got insight from reading it, now let’s go back to slow cooker chili recipe. You can have slow cooker chili using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Slow cooker chili:
- You need 1 lb ground beef
- Use 14 oz can chopped tomato
- You need 1 can Rotel tomatoes w/chilies
- Get 2 tbsp chili powder
- Use 1/2 tsp cumin powder
- Prepare 1/2 tsp oregano
- Provide 2 bay leaves
- Provide 1 can 8oz. can tomato sauce
- Get 1 medium white onion - diced
- Take 1 small bell pepper - diced
- Get 3 clove garlic - minced
- Prepare 30 oz oz. can kidney beans-drained
Steps to make Slow cooker chili:
- Brown meat, drain, and put in slow cooker
- Add remaining ingredients and stir.
- Cook for 8-10 hours
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. Slow-cooker chili allows flavors to meld while you use your time doing something else, like maybe baking one of our favorite fall cakes. The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. Make this in your slow cooker - OR pressure cooker, stove or oven. As far as I'm aware, the title for the world's best Chili still sits with the original.
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