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Before you jump to Slow cooker chili recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
Most of us have been taught to think that comfort foods are terrible and are to be avoided. At times, if your comfort food is candy or some other junk food, this is true. Otherwise, comfort foods can be extremely healthy and good for you. There are some foods that really can boost your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Make a few trail mix of nuts or seeds. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is possible as these foods are rich in magnesium which increases your production of serotonin. Serotonin is the “feel good” chemical that dictates to your brain how you feel all the time. The more you have of it, the better you will feel. Not only that, nuts, particularly, are a terrific protein food source.
Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try some of these instead!
We hope you got benefit from reading it, now let’s go back to slow cooker chili recipe. You can have slow cooker chili using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Slow cooker chili:
- Prepare ground beef
- Get can chopped tomato
- Provide Rotel tomatoes w/chilies
- Provide chili powder
- Prepare cumin powder
- You need oregano
- Provide bay leaves
- Take 8oz. can tomato sauce
- You need white onion - diced
- Use bell pepper - diced
- Provide garlic - minced
- Provide oz. can kidney beans-drained
Instructions to make Slow cooker chili:
- Brown meat, drain, and put in slow cooker
- Add remaining ingredients and stir.
- Cook for 8-10 hours
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. Slow-cooker chili allows flavors to meld while you use your time doing something else, like maybe baking one of our favorite fall cakes. The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. Make this in your slow cooker - OR pressure cooker, stove or oven. As far as I'm aware, the title for the world's best Chili still sits with the original.
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