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Before you jump to Milk Tea Madeleines recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.
Most of us have been taught to believe that comfort foods are bad and must be avoided. However, if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. There are several foods that basically can improve your moods when you eat them. When you feel a little down and need an emotional boost, test out a few of these.
Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for raising your mood. This is because these foods are loaded with magnesium, which helps to increase your production of serotonin. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling all the time. The more of it you have, the happier you are going to feel. Not only that, nuts, specifically, are a great protein source.
As you can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let’s go back to milk tea madeleines recipe. To cook milk tea madeleines you only need 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Milk Tea Madeleines:
- Prepare Egg
- You need Granulated sugar
- Get Condensed milk
- Provide Butter
- Provide Cake flour
- You need Black tea powder
- Use Baking powder
Steps to make Milk Tea Madeleines:
- Bring the egg to room temperature. Combine and sift the flour, tea and baking powder.
- Melt the butter in a saucepan. Coat the mould with the melted butter and let it chill in the fridge.
- Beat the egg in a bowl, add the granulated sugar and mix with a whisk.
- Add the powdery ingredients, mix well, then add the condensed milk and mix some more.
- Add the melted butter, little by little, and mix. Let it sit in the fridge for over an hour.
- Spoon the batter into the mould and bake for 10 minutes at 180℃.
This recipe for madeleines à la crème au citron was given to me by my friend Frankie Unsworth who, like me The batter can be made in advance and then baked in time for tea: madeleines should. A girl who likes to travel and document everything she sees in her diary. Likes to examine and discover strange artifacts and incidents and then document it in her personal diary. However, to this date she still hasn't uncovered the secrets behind Miss Black Tea's past. Traveller & Creative · girl from Sydney ☁️ hello@taramilktea.co taramilktea.co. christmas.
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