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Before you jump to Coffee and Chocolate Financiers recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and have to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. At times, comfort foods can be very nutritious and good for us to eat. There are some foods that, when you consume them, may better your mood. When you are feeling a little down and need an emotional pick-me-up, test out some of these.
If you wish to beat depression, try eating some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they’re all chock-full of omega-3 fatty acids and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can actually help you fight back depression.
Now you realize that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to coffee and chocolate financiers recipe. You can cook coffee and chocolate financiers using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Coffee and Chocolate Financiers:
- Get 70 grams Butter
- Prepare 35 grams ◆Cake flour
- Take 30 grams ◆Almond flour
- Provide 5 grams ◆Pure cocoa powder
- Provide 2 Egg whites (large)
- Take 70 grams Sugar (light brown sugar)
- Provide 1 tbsp Honey
- Use 1 tbsp ○Rum
- Provide 1 tbsp ○Instant coffee
- Prepare 1 Chocolate bar
Steps to make Coffee and Chocolate Financiers:
- Brown the butter in a small pan and strain. Combine all ◆ ingredients and sift in advance.
- Whisk egg white in a bowl. Add sugar, honey and mix without creating bubbles.
- Add the ◆ ingredients in one go and mix like scooping up the mixture.
- Mix the ○ ingredients, rum, and coffee and microwave to melt. Then add it to the mixture.
- Add the browned butter to the mixture in 3 portions and mix like scooping up the mixture. Let the dough rest in the refrigerator for 2 hours to one night.
- Coat the silicone mold with melted mutter. Preheat the oven to 180°C.
- Pour the dough into the mold using a spoon to be about 70% full. Drop a block of chocolate on each mold and bury the chocolate in the dough so that it won't pop out.
- Bake in a 180°C oven for 20 minutes. (For our gas oven, I baked for 18 minutes.) Take the cake out of the mold and let cool.
- Give these a try, too. Pink Rose Financiers with Chocolate inside.
- Place the financiers in a basket and wrap it up.
- I divide the financiers, put them in a plastic bag add a paper doily, staple it and seal it with a sticker.
Finance and Chocolate™ is run by Derek I. Coffee and chocolate are an amazing pairing, so you might want to consider a chocolate treat with your afternoon coffee. While a regular cup is delicious Chocolate-Dipped Fruit: Chocolate-dipped fruit is good with most African coffees. Try tart chocolate-covered cherries with citrusy Ethiopian. This cake takes full advantage of two of my favourite ingredients, chocolate and a variety of summer berries like blackberries, cherries and red currents.
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