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Oven roasted potatoes
Oven roasted potatoes

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We hope you got insight from reading it, now let’s go back to oven roasted potatoes recipe. To make oven roasted potatoes you only need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Oven roasted potatoes:
  1. Provide potatoes
  2. Prepare Water (for boiling)
  3. Provide Salt and pepper
  4. Take mixed spices
  5. Use ground Rosemary leaves
  6. Take garam masala
  7. Get vegetable oil
Instructions to make Oven roasted potatoes:
  1. Peel, chop and wash your potatoes
  2. Boil in spiced water for 8 - 10 minutes. drain the water.
  3. Arrange in a greased oven tray and sprinkle the dry spices
  4. Bake for 15 - 20 minutes under 175 degrees cekcius until a nice crust is formed
  5. Serve hot

Just grab a roll of foil because it's going to be a game-changer. In our experience, russet potatoes tend to get a little mushy and mealy when roasting. So our go-to potatoes for roasting are the Yukon Gold and baby red varieties. Oven roasted potatoes are one of the best, easiest dishes out there. But there's an art to making the best roast potatoes.

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