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Before you jump to Roasted potatoes and Lentils stew recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to roasted potatoes and lentils stew recipe. To make roasted potatoes and lentils stew you need 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Roasted potatoes and Lentils stew:
- You need Potatoes
- Prepare Salt
- Prepare Oil
Steps to make Roasted potatoes and Lentils stew:
- Peel potatoes and soak in salty water for 2 hours
- Boil potatoes until tender and cooked. Set aside to cool
- Brush with oil all round
- Place pan on fire, and place potatoes. Let them brown on all sides and remove
- Serve with stewed lentils
If you are a long time supporter of From My Bowl, this recipe will look familiar to you! I originally created this recipe using butternut squash and while it was good. Use Muir fire roasted petite diced tomatoes. If you like spicy, add View image. Lentil and Sweet-Potato Stew. this link is to an external site that may or may not meet accessibility guidelines.
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