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For those of you who want to begin living a healthier life the tips above can help you do that. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to roasted potatoes with soup recipe. You can have roasted potatoes with soup using 21 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Roasted potatoes with soup:
- Use 2 tbsp Olive oil
- Get 2 pcs Potatoes
- You need Veg stock cube 1 packet
- Take 1 tsp Dried thyem
- Provide 1 cup Corn boiled
- Take 1/2 cup Corn puree
- You need 1 tsp Blacke pepper
- Prepare 1/2 cup Carrot
- Prepare 1 tsp Red chilli powder
- Use 1 tsp Termeric powder
- Take 1/2 cup beans
- You need 1/2 cup Cabage
- You need Salt as per taste
- Provide Garlic powder1tsp
- Prepare 2 tbsp Capcicum
- Get 2 tbsp Spring onion green part
- Take Salt asper taste
- You need 1 tsp Black pepper
- Provide 1 tsp Sugar
- Prepare Corn starch as required
- Provide 1 tbsp Butter
Instructions to make Roasted potatoes with soup:
- Cut potatoes in veggies boil them for 6-8 minute or until half done
- Now allow it ti cool down then mix all ingredients in oil and pure it on potatoes rub them
- Now add salt pepper and sugar andcorn starch for thickness
- Now add butter and dish out it
- Now keep it in a baking dish and bake it for 20 minues or until it is crispy
- Now dish out it and enjoy with soup and tomato ketchup
It's almost Fall, and that means it's time for soup, to warm the body and soul. Enjoy this simple and quick recipe. Easily customize it to suit your taste. Roasted Fennel & Potato Soup features wonderful roasted fennel and potatoes pureed into a delicious creamy soup! I have made this vegan roasted Fennel and potatoes can be found year round, so you can enjoy this soup anytime.
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