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Before you jump to Roasted Ranch Potatoes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Eat.
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If you decide that your overall health is important to you, you need to take these tips to heart. One thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to roasted ranch potatoes recipe. To cook roasted ranch potatoes you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Ranch Potatoes:
- Use 6-8 red potatoes, chopped
- Provide 1 small onion, chopped
- You need 1/2 lb. bacon, cooked and crumbled
- Take 1 cup shredded cheddar cheese
- Prepare 3/4 cup Ranch dressing
- You need Seasonings as desired:
- You need black pepper, garlic powder, paprika, parsley
Instructions to make Roasted Ranch Potatoes:
- In a large bowl combine potatoes, onion, ranch dressing and seasonings of choice; mix well.
- Place onto a greased rimmed baking sheet. Cook for 30 minutes or until fork tender.
- Remove from oven and give a quick stir. Top with bacon and cheese and return to oven for 5 more minutes or until hot and bubbly.
- Enjoy!
These roasted garlic ranch potatoes need to make an appearance at your holiday menus this year. They are ridiculously easy and will be a hit wherever you serve them! Place potatoes in a resealable plastic bag and add oil, seal bag. In our experience, russet potatoes tend to get a little mushy and mealy when roasting. So our go-to potatoes for roasting are the Yukon Gold and baby red varieties.
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