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Before you jump to Better than Cheddars broccoli casserole recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Most of us believe that comfort foods are bad for us and that we must stay away from them. But if your comfort food is candy or junk food this holds true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are some foods that actually can improve your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.
Cold water fish are excellent for eating if you are wanting to combat depression. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fats and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It’s the truth: consuming tuna fish sandwiches can actually help you overcome your depression.
So you see, you don’t need to eat all that junk food when you wish to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to better than cheddars broccoli casserole recipe. You can cook better than cheddars broccoli casserole using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Better than Cheddars broccoli casserole:
- Take cooked rice
- Get salt
- Provide margarine; divided
- You need chopped onion
- Use broccoli florets
- Provide cheddar cheese soup (Campbell)
- Take cubed velveeta
- Use to 1 cup sharp cheddar cheese
- Prepare sleeve of Ritz crackers
Instructions to make Better than Cheddars broccoli casserole:
- Put 2 cups of cold water, 1 cup of long grain rice (not Minute rice) and 1/2 teaspoon salt into a small pan and bring to a boil. Fluff with fork and pour into a large bowl. If you have more than 1 1 /2 cups rice, put it all in anyway.
- Cut broccoli into smaller florets and blanch in boiling water, then into cold water. Drain and add to large bowl. (Using frozen already cut broccoli is fine just be sure to follow cooking directions)
- Saute onion in 1 stick of margarine until translucent and tender. Add to bowl and return pan to heat.
- Cube Velveeta into large chunks. Melt 1 stick of butter in pan and add Velveeta chunks and sharp cheddar, stirring often. It will stick and burn to the bottom of the pan if not closely watched!
- Pour melted cheese mixture over ingredients in large bowl. Add canned soup to the bowl.
- Break apart Ritz crackers into larger pieces. Add them to the large bowl of ingredients and mix well,
- Pour into a greased 13″ x 9″ dish. Bake at 350°F for one hour, stirring halfway through baking.
I sprinkled a little shredded cheddar on top then added mozarella slices - which again out of sheer luck worked out perfectly!! My husbands family is big on broccoli cheese casserole, but this beat their usual great tasting casserole. Name a better savory combo than broccoli and cheddar (we'll wait). We pulled together some of our favorite recipes with this dynamic duo for when you're craving comfort food. Try one of our broccoli cheddar soups, bake up a creamy casserole or whip up a cheesy quiche.
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