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The ingredients needed to make Loaded Broccoli & Cheese Soup:
- Use 2-14.5 oz. cans of chicken broth
- Prepare 2-8 - oz. of mild cheddar cheese
- You need 8 - Small to medium potatoes (Idaho Reds are nice)
- Provide 1 Bag small carrots
- Take 2 - Tsp of onion powder
- Use 3 - Small heads of broccoli
- Prepare 5 - Tbs. of butter
- You need 1/3 - Cups of flower
- You need 4 - Cups of milk
- Get 1 - Tsp. of salt
- Take 1 - Tsp. of garlic pepper
Steps to make Loaded Broccoli & Cheese Soup:
- In a large pot combine chicken broth, carrots, potatoes and onion powder.
- Bring to a boil, cover and let simmer for about 10 minutes
- Add broccoli, cover and simmer for an additional 10 minutes
- While simmering, melt butter in a large sauce pan, whisk in flour and cook until golden brown
- Whisk in milk and cook until sauce thickens (about 15 minutes)
- Add cheese and stir until it's all melted, add salt and garlic pepper
- Pour cheese sauce into large pot of chicken broth and broccoli stir until combined
- Add more milk to get a more thinner consistency and additional salt and garlic pepper to taste
Cook up Knorr's delicious Loaded Chicken Broccoli Pasta made with simple and shelf stable ingredients. This loaded soup recipe is filled with your favorite ingredients including, broccoli, potatoes, cheese and more. Keyword: loaded broccoli, Low Carb Air Fryer. This broccoli and cauliflower bake was made by Tine Noe and was so sweet to share her recipe! If you're on the keto diet or a low carb diet this is the perfect side dish for dinner.
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