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Tasty Tinda
Tasty Tinda

Before you jump to Tasty Tinda recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Many of us believe that comfort foods are bad for us and that we have to avoid them. At times, if the comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods could be really nutritious and good for you. There are several foods that, when you eat them, could improve your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Cold water fish are excellent if you would like to feel happier. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all loaded with omega-3 and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can truly help you battle your depression.

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to tasty tinda recipe. You can have tasty tinda using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Tasty Tinda:
  1. Take 250 g round gourd/tinde
  2. You need 3 onions (thickly sliced)
  3. Provide 2 tomatoes (grated)
  4. Use 1/2 teaspoon cumin seeds
  5. Get As needed Oil for frying
  6. Prepare 1/3 teaspoon chilli powder
  7. Prepare 1/2 teaspoon turmeric powder
  8. Prepare To taste Salt
  9. Prepare 1/2 teaspoon Dried coriander powder
  10. Provide As needed Coriander leaves for garnishing
Instructions to make Tasty Tinda:
  1. Wash and peel the tindas and chopped them in thick slices.
  2. Fry the tindas till they turn golden brown. Once tindas are fried keep them aside in a bowl. Now fry the onions till they turn golden brown.
  3. Take another pan and add oil to it. Once heated add jeera. Once jeera turn brown add tomatoes to it. Cook the tomatoes until all the water is dried then add the dried masalas to it. Keep stirring it till the turmeric is cooked then add the fried tindas and onions to it and mix well.
  4. Once you add the tindas cover the pan with a lid and let it cook for 5 minutes or till the tindas turn soft. Once the tindas turn soft put off the flames and your tasty tindas are ready. Serve them with chapatis or paratha by garnishing them with Coriander leaves.

Let's say it is tasty enough that I saw a tinda hater in the family to enjoy this curry with his favourite Namak. Tinday ki sabzi/Tinda masala Tinday ki sabzi/Tinda masala is a tasty north Indian sabzi that can be prepared easily. The other names of Tinda are Apple gourd, Indian baby pumpkin and Indian round. Step by step Tinda Masala Recipe, how to make Tinday Masala Recipe. These meals will make your weeknights way simpler. (And tastier!) dry tinda recipe, Punjabi Tinda Masala, Tinda Recipe, Tinda Gravy Masala, special tinday, tindey ki Hi dear friends. kese ho ap sab.to aj ha ap k lie dam tinda ki recipe .ye bohat he tasty bante hain.ap. dry tinda recipe, Punjabi Tinda Masala, Tinda Recipe, Tinda Gravy Masala, special tinday, tindey ki Hi dear friends. kese ho ap sab .to aj ha ap k lie dam tinda ki recipe .ye bohat he tasty bante hain.ap. dry tinda recipe, Punjabi Tinda Masala, Tinda Recipe, Tinda Gravy Masala, special tinday, tindey ki Hi dear friends. kese ho ap sab .to aj ha ap k lie dam tinda ki recipe .ye bohat he tasty bante hain.ap.

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