Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce recipe here. We also have wide variety of recipes to try.

Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce
Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce

Before you jump to Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Many of us believe that comfort foods are bad for us and that we ought to stay away from them. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods can be very nutritious and good for you. There are some foods that basically can boost your moods when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You were sure green tea had to be in this article somewhere, right? Green tea is high in a certain amino acid known as L-theanine. Research has proved that this amino acid promotes the production of brain waves. This will improve your brain’s focus while at the same loosening up the rest of your body. You already knew green tea could help you be so much healthier. And now you know it can help raise your mood too!

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to light & refreshing chilled chinese noodles with a salt-based sauce recipe. To cook light & refreshing chilled chinese noodles with a salt-based sauce you need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce:
  1. Get bundles Uncooked Chinese noodles
  2. You need cm ▲ Spring onion (finely chopped)
  3. Prepare knob ▲ Ginger (finely chopped)
  4. Take ▲ Sesame oil
  5. Take Shaoxing wine (or cooking sake)
  6. Provide ○ Soup from boiled chicken (or water)
  7. Prepare ○ Weipa (or Chinese chicken soup stock granules)
  8. Provide ○Mirin
  9. Use to 1 teaspoon ○Salt
  10. Prepare ○Soy sauce
  11. You need ○Coarsely ground black pepper
  12. You need plus ■Lemon juice
  13. Take plus ■Ground sesame seeds
  14. Provide Boiled chicken
  15. Take Boiled egg
  16. You need Vegetables (tomato, radish sprouts, bean sprouts etc.)
  17. Provide Yuzu pepper or Ra-yu
Steps to make Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce:
  1. Follow the boiled chicken recipe. It doesn't have to be chicken, it can be ham or another meat. - - https://cookpad.com/us/recipes/143249-moist-boiled-chicken
  2. Add the ingredients marked with ▲ to a frying pan and heat on low. Stir-fry until fragrant. Add the Shaoxing wine and turn the heat up to medium. Stir-fry for a little longer before adding the ingredients marked with ○ and bringing to a boil. Once boiled, turn off the heat, transfer everything to a container and chill well in the refrigerator.
  3. Once the mixture from Step 2 has cooled, add the ingredients marked with ■ and mix. This completes the salt sauce.
  4. Boil the noodles according to the instructions written on the packet and chill in cold water. Drain well.
  5. Add the noodles to a plate, along with the boiled chicken and your choice of vegetables and sides. Pour over the salty sauce to complete! If you like, try adding a bit of yuzu pepper paste or ra-yu to spice it up.

If you find this Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce recipe useful please share it to your friends or family, thank you and good luck.