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Sweet Tooth Chocolate Saltines
Sweet Tooth Chocolate Saltines

Before you jump to Sweet Tooth Chocolate Saltines recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.

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Even though most of you have been told repeatedly that vegetables are good for you, and there is a really good reason why. Along with possessing a variety of vitamins and minerals, you will additionally find that some vegetables also provide potassium. One of the vegetables which will supply you with the potassium you need is broccoli. You will also discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

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We hope you got insight from reading it, now let’s go back to sweet tooth chocolate saltines recipe. To make sweet tooth chocolate saltines you need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Sweet Tooth Chocolate Saltines:
  1. Provide 1 Cooking spray and foil to line cookie sheet
  2. You need 40 Saltine crackers
  3. Provide 1 1/2 stick Butter (3/4 cup)
  4. Provide 3/4 cup Light brown sugar
  5. Get 8 oz Semisweet chocolate chips
Instructions to make Sweet Tooth Chocolate Saltines:
  1. Preheat oven to 425°. Line cookie sheet with foil then spray with cooking oil.
  2. Arrange saltine crackers salt side down, until the pan is entirely covered
  3. In a medium saucepan, melt butter and brown sugar together and boil until it turns caramel in color. Watch carefully as this happens in just a few minutes.
  4. Remove from heat and pour evenly over the saltines. Bake in oven for 3-5min or until it begins to bubble.
  5. Remove from oven and sprinkle chocolate chips evenly over saltines. Wait until the chips melt then spread out evenly with a knife.
  6. Put in freezer for 20 minutes. Break into pieces and enjoy. Story leftovers in a zip lock bag or airtight container.

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