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Before you jump to Pierogi Grilled Cheese recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us think that comfort foods are terrible for us and that we should keep away from them. Often, if your comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods may be really nutritious and good for you. There are a number of foods that basically can raise your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.
Green tea is wonderful for moods. You were just anticipating to read that, weren’t you? Green tea has a lot of an amino acid called L-theanine. Studies prove that this specific amino acid can actually stimulate brain waves. This will better your brain’s focus while simultaneously loosening up the rest of your body. You knew green tea could help you become so much healthier. Now you know that applies to your mood too!
Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to pierogi grilled cheese recipe. You can cook pierogi grilled cheese using 10 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Pierogi Grilled Cheese:
- Use 1 tbsp butter
- Provide 2 tbsp onion, chopped
- You need 4 pierogies
- Take 2 slice bacon
- Take 2 slice Italian bread
- Prepare 1 slice american cheese
- You need 1 slice cheddar cheese
- Get 3 dash paprika
- Use 1 dash ground black pepper
- Use 2 tbsp sour cream
Steps to make Pierogi Grilled Cheese:
- Cook onions in 1 tablespoon of butter for about 2 minutes on medium heat.
- Add pierogies to onions and cook, flipping occasionally for 8 minutes or until crisp on both sides. Set aside.
- Cook bacon in separate pan or in microwave at the same time. I cook it in the microwave with paper towels to soak up the extra grease. Set aside.
- Butter the bread with the leftover butter while the pierogies are cooking.
- Place one piece of bread, butter side down, on pan. Do not turn the stove back on yet.
- Stack the rest of the ingredients on the bread. American cheese, pierogies with onions, paprika, pepper, bacon, cheddar cheese, and the last slice of bread, butter side up.
- Turn on stove top to medium heat. Cook one side of sandwich for five minutes or until cheese on bottom is slightly melted.
- Carefully flip the sandwich. Two spatulas didn't hurt!
- Cook other side of sandwich for another few minutes. Continue cooking/ flipping until desired darkness of bread. Move to plate or cutting board.
- Wait a couple minutes and cut if preferred. Add sour cream to plate for dipping. Enjoy!
Traditional Polish pierogi, filled with a classic mixture of potato and cheese are a delicious side dish, well Pierogi are traditional Polish noodle dumplings, filled with a variety of classic sweet and savory. Plans involving plates of grilled sausages, deli-style reubens, and tangy late-summer slaws. Pierogi Grilled Cheese: Pierogies + bacon = a grilled cheese you will NOT regret munching on. The Cheese Pierogi recipe out of our category Cheese! Polish Pierogi - Potato & Cheese Pierogi - See how to make piroshki.
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