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LG CHICKEN AND SHIITAKE MUSHROOM
LG CHICKEN AND SHIITAKE MUSHROOM

Before you jump to LG CHICKEN AND SHIITAKE MUSHROOM recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us think that comfort foods are not good for us and that we need to stay away from them. At times, if the comfort food is a high sugar food or another junk food, this is true. Otherwise, comfort foods may be really nutritious and good for you. Some foods really do raise your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Grains can be good for driving away a bad mood. Barley, quinoa, millet, teff, etc are all good for helping you be in a happier state of mind. These grains fill you up better and that can help elevate your moods as well. Feeling hungry can be terrible! The reason these grains help your mood so much is that they are not difficult for your stomach to digest. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.

See, you don’t need to stuff your face with junk food when you wish to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to lg chicken and shiitake mushroom recipe. To make lg chicken and shiitake mushroom you need 8 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make LG CHICKEN AND SHIITAKE MUSHROOM:
  1. Get 4 skinless chicken thigh
  2. Get 2 tbsp dark soy sauce
  3. Use 2 tbsp light soy sauce
  4. Get 1 tbsp Brown sugar
  5. Provide 2 small bottle of essence of chicken
  6. Get 2 cup water
  7. You need 10 large SHIITAKE mushroom
  8. You need 40 grams ginger lightly smash
Steps to make LG CHICKEN AND SHIITAKE MUSHROOM:
  1. Presoaked dried shitake mushroom for 1 hour till soft and almost double in size
  2. Put all ingredients into pressure cooker on high for 20 minute

Dice chicken thighs have a cooking time of a matter of minutes. For this dish, you can use one pan and clean-up is just as fast, while butter and cream carry the comfort-food banner. chicken-thighs-shitake-leeks-cream-saute-recipe.jpg. Shiitake mushrooms are a bit more difficult to growand requires a longer incubation time. But the extra work can be well worth it. Place the rice and chicken stock in a clay pot or heavy metal pot and bring to a boil, covered, over medium-high heat.

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